A recent survey of 2,000 people has uncovered our admiration for France's superior cuisine, chic fashion sense, and enviable work-life balance. Remarkably, four in ten Brits confess to 'idolising' the French lifestyle, with a 66 per cent keen to incorporate elements of it into their own routines.
The research also highlighted our respect for French work ethics, such as leaving work on time and the readiness to strike for better conditions. Additionally, 43 per cent of Brits yearn for the same flair in fashion that the French possess, while 39 per cent are in awe of their perfect work-life equilibrium.
Speaking on behalf of St Pierre, who commissioned the study as part of their campaign to encourage Brits to 'eat avec respect', a spokesperson commented: "The French lifestyle is often admired and romanticised worldwide and for good reason." They added: "It can be characterised by a balance between work, leisure, and enjoying the finer things in life - something we don't always get right here in the UK."
Regarding culinary habits, they noted, "When it comes to food, meals are often a time to savour and enjoy, rather than to rush, and the French take pride in what they eat, right down to the presentation."
The findings also revealed that 32 per cent of participants have contemplated relocating to France for its 'stylish' (48 per cent), 'relaxed' (41 per cent), and 'balanced' (36 per cent) lifestyle. Three out of ten respondents suggested that if everyone adopted some aspects of French living, the world would be a happier place. The study also revealed that 27 per cent have friends or peers from France who have influenced their lifestyle in some way.
Aspects of French life admired and adopted by those surveyed included eating fresher ingredients, embracing leisure time, and taking in their surroundings rather than rushing. Yet, there are things they would like to embrace but haven't yet, such as ditching processed foods, making time for hobbies and interests, and being more romantic.
The data from OnePoll.com found that 43 per cent believe the French treat their food and mealtimes with more respect than Brits do, with the average UK adult spending just 47 minutes on breakfast, lunch, and dinner combined. However, 24 per cent think that taking time for a nice lunch during the workday would improve their mood.
The evening meal is the dish people are most likely to cook from scratch, but 26 per cent admit they only cook this way up to three times a week due to a lack of time, skill, and desire.
When it comes to British dishes, roast dinners, afternoon tea, and jacket potatoes were among the foods those polled would most like to elevate with 'French flair'. However, the meals Brits are most proud of include Sunday roasts, full English breakfasts, and beef wellington.
The spokesperson further commented: "While both British and French eating habits have their unique characteristics, they also reflect broader cultural values." The British tend to value hearty, comforting meals, whereas the French place a high value on culinary tradition, quality ingredients, and the social aspect of dining.
"However, regardless of culture, food is a great leveller as it's more than just food on a plate - it's shared experience and memory-making which unites us all across diverse influences and ever-changing culinary trends."
TOP 30 THINGS WE ADMIRE ABOUT THE FRENCH:
- Eating fresh ingredients
- Making time to enjoy meals
- Sense of style
- Appreciating fine cuisine
- Making time for cooking
- The ideal work/life balance
- Taking long lunch breaks
- Overall better diet than British
- Being romantics
- Enjoying the best moments in life
- Making every mealtime an occasion
- Love of arts
- Taking in their surroundings rather than rushing through the city
- Knowledge and taste in wine
- Ditching processed foods
- Good etiquette skills
- Pride that their cuisine is renowned globally
- Only working contracted hours
- Being proud to be French
- Being authentic
- Making time for hobbies and interests
- Passionate about interests
- Embracing doing nothing
- Willingness to protest
- Living humbly
- The traditional pre-dinner drink aperitif
- Having passionate debates rather than making small talk
- Drinking smaller but stronger coffee
- Interests in philosophy
- Not discussing money